Best Tater Tot Green Bean Casserole

By: Mobin

Condensed cream of mushroom soup, milk, salt, pepper, garlic powder, onion powder, canned green beans, French's fried onions, shredded mozzarella cheese.


In a mixing bowl, combine condensed cream of mushroom soup and milk. Add salt, pepper, garlic powder, and onion powder. Whisk until the mixture is well blended.

Prepare Creamy Base

Stir in canned green beans and French's fried onions. Ensure that the beans and fried onions are evenly coated in the creamy soup mixture.

Add Green Beans

Transfer the mixture to a greased 9 x 13 inch baking dish, spreading it evenly. Sprinkle shredded mozzarella and cheddar cheese over the green beans.

Assemble Casserole

Place frozen tater tots in a single layer on top of the cheese, providing a crispy and golden topping for the casserole.

Top with Tater Tots

Bake the casserole in the oven until the tater tots turn golden brown, adding a delightful crunch to this cheesy green bean casserole.

Bake to Perfection

Remove the casserole from the oven, let it sit for a few minutes, then scoop and serve this delicious Green Bean Casserole with Tater Tots.

Serve and Enjoy

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