Diced onions, diced celery, boneless, skinless chicken thighs, condensed cream of chicken soup, water, Italian seasoning, salt, pepper, Stove Top stuffing mix.
To start this top-rated chicken casserole, spray the Crock Pot with cooking spray. Add diced onions and celery for a flavorful base.
Layer boneless, skinless chicken thighs on top of onions and celery. It sets the foundation for a hearty and delicious slow cooker meal.
Prepare the creamy soup base by mixing condensed cream of chicken soup, water, Italian seasoning, salt, and pepper.
Pour the well-mixed soup over the chicken thighs in the Crock Pot. It's a crucial step to ensure the perfect blend of flavors in every bite.
Add a layer of Stove Top stuffing mix over the soup mixture, followed by a drizzle of melted butter. These final touches enhance the dish's texture and taste.
Place the lid on the Crock Pot and set it to cook on HIGH for 4 hours. After cooking, stir the contents well, breaking apart the chicken thighs.