Best Cinnamon Crescent Rolls Recipe

By: Mobin

Crescent dough, softened butter, brown sugar, cinnamon, powdered sugar, water.


Unroll crescent dough onto a parchment-lined baking sheet. Get ready to roll with these simple yet scrumptious

Prepare Dough

In a mixing bowl, combine softened butter, brown sugar, and cinnamon. Spread the mixture on each crescent dough triangle.

Cinnamon Mixture

Roll up the triangles and bake in the oven for twelve minutes until golden brown.

Roll and Bake

Mix water and powdered sugar in a small bowl. Drizzle the icing over the cooled crescent rolls.

Prepare Icing

Once cooled, drizzle the sweet icing on top of the cinnamon-filled crescent rolls.

Drizzle Icing

Savor the sweetness of Cinnamon Crescent Rolls – an easy and delightful Pillsbury crescent dough recipe. A hit with the whole family.

Serve and Enjoy

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